Coffea arabica

Typica

Also known as Kona Typica.

A tall, low-yielding heirloom Arabica with good cup quality, very rust-susceptible. Ancestor of much of the Americas' early coffee.

Typica is the best-known Typica-group variety: tall, bronze-tipped, large-beaned and low-yielding, with good cup quality and susceptibility to the major diseases. It descends from the few seeds sent from India to Java in the 1690s and spread through the colonial world.

Field notes

  1. i

    Typica's long trip to the Americas began with a single plant carried from Java to Amsterdam's botanical garden in 1706.

  2. ii

    Arabica is thought to originate in southwestern Ethiopia and was taken to Yemen in the 15th or 16th century.

  3. iii

    Local names include Criollo, Indio, Arabigo, Plume Hidalgo, Blue Mountain and Sumatra.

Family tree

Offspring →
Sources · 1 Every sentence here was checked against a source we read. Taste notes are what guides describe, not promises about your bag. Last revised 2026-11-11.
  1. WCR Arabica Varieties Catalog: Typica · World Coffee Research

Place positions: GeoNames, CC BY 4.0. Coastlines: Natural Earth (public domain).