An Artibonite-department coffee zone that Haiti's coffee institute ranks as medium potential.
Marmelade, in Haiti's Artibonite department, is listed among the country's coffee zones and is ranked as a medium-potential zone by Haiti's coffee institute, and a 2011 Catholic Relief Services assessment also places it among the average-quality zones, with Dondon. Arabica Typica accounts for roughly 80% of Haiti's coffee area.
Field notes
- i
Marmelade is the chief town of its own arrondissement and sits at about 759 m, according to Wikipedia.
Elsewhere in Haiti
Sources · 3 Every sentence here was checked against a source we read. Taste notes are what guides describe, not promises about your bag. Last revised 2026-11-11. Some details here are less settled than others.
- Zones caféières · INCAH (Institut National du Café d'Haïti)
- Marmelade · Wikipedia
- Assessment of Haitian Coffee Value Chain: A participatory assessment of coffee chain actors in southern Haiti · Catholic Relief Services (Rodriguez, Castaneda, Lundy), fieldwork 2010