Growing area · Colombia

Risaralda

Third core department of the Eje Cafetero, with the city of Pereira as one of the axis's main centres.

Risaralda completes the three-department core of the Eje Cafetero, and its city Pereira is one of the axis's four main urban centres. UNESCO inscribed the Coffee Cultural Landscape in 2011.

Field notes

  1. i

    At Cenicafé's La Catalina station in Pereira (1,350 m), 69-72% of the Caturra and Colombia harvest comes in July-December, with October the peak at 24-34%.

  2. ii

    A natural Gesha from Mikava farm in the Risaralda region won the 2019 Colombia North Cup of Excellence with a score of 92.71, which the program called record-breaking.

Elsewhere in Eje Cafetero

Sources · 4 Every sentence here was checked against a source we read. Taste notes are what guides describe, not promises about your bag. Last revised 2026-11-10. Some details here are less settled than others.
  1. Colombian coffee growing axis · Wikipedia
  2. Coffee Cultural Landscape (Colombia Travel) · Colombia Travel (ProColombia)
  3. ¿Cómo se distribuye anualmente la cosecha de las variedades Caturra y Colombia? (Avance Técnico 260) · Cenicafé (FNC)
  4. Cup of Excellence Colombia reports record result (2019) · Alliance for Coffee Excellence

Place positions: GeoNames, CC BY 4.0. Coastlines: Natural Earth (public domain).